Yoshi Nama Mikan Gin

46.00 CHF

Incl. VAT plus shipping costs

Only a few left in stockDelivery time: 5 business days
 

Volume: 0.5 liters | Alcohol content: 42% | Not chill-filtered | No colorants

Yoshi Nama Mikan Gin

Special features: This gin transports you to a citrus kingdom, where the Mikan, a seedless Japanese mandarin, takes the throne. Surrounded by blood oranges, grapefruits, and fresh lemons, a fruity-fresh flavor unfolds, perfectly balanced by juniper, coriander seeds, and other botanicals.

Tasting Notes:

  • Nose: Inviting aromas of fresh citrus fruits, accompanied by a subtle note of juniper.
  • Palate: Full-bodied and refreshing with dominant citrus notes, supported by a balanced spiciness.
  • Finish: Long-lasting and harmonious, with a pleasant aftertaste of the botanicals used.

Distillery/Bottler: Behind Yoshi Nama is Maximilian Bergfried from Düsseldorf, who combines traditional Japanese distillation methods with German ingredients with his team. The botanicals are either foraged or come from organic farming, emphasizing the quality and authenticity of the gin.

Product details:

  • Manufacturer: Maximilian Bergfried
  • Bottler: Maximilian Bergfried
  • Alcohol content: 42% vol.
  • Packaging: 500 ml bottle

Facts:

Origin Germany
Manufacturer Maximilian Bergfried
Alcohol content 42% vol.
Volume 0.5 liters
Colored No
Chill-filtered No
EAN: 4270002933163
 

Bundles: Choose. Order. Enjoy.

Browse our ready-made bundles and selection of whiskeys, gins, and rums. Each bundle combines perfectly matched varieties for your personal taste experience.

Kurzinfos zu Yoshi Nama Mikan Gin

The alcohol content is 42% vol. The gin is not cold filtered.

The volume is 0.5 liters. It is labeled as 500 ml.

The gin comes from Germany. The production is linked to Düsseldorf.

The bottler is Maximilian Bergfried. Maximilian Bergfried is also named as the manufacturer.

Nose: fresh citrus fruits with subtle juniper notes, palate: full-bodied with dominant citrus notes, finish: long-lasting and harmonious. The recipe uses Mikan, blood oranges, grapefruits, and fresh lemons.

Automatically summarized from product information