Tomintoul Madeira Cask Finish

51.00 CHF

Incl. VAT plus shipping costs

In stock, availableDelivery time: 5 business days
 

Volume: 0.7 liters | Alcohol content: 40% | Not chill-filtered | No coloring

Tomintoul Madeira Cask Finish

Special features: This single malt initially matured in ex-bourbon casks before being finished for two years in selected Madeira wine casks from Portugal. The Madeira Cask Finish gives the whisky a fascinating depth and fruity complexity, making it a successful representative of the Wood Finish series.

Tasting Notes:

  • Nose: Aromas of summer berries, spiced fruits, and ginger cookies, accompanied by orange chocolate and baking spices.
  • Palate: Multi-layered notes of juicy cantaloupe melon, blackberries, and candied fruit peels harmonize with hints of chocolate mousse, oat syrup pastries (flapjacks), and toasted oak.
  • Finish: A cozy aftertaste with cake spices, cocoa, ripe banana, vanilla panna cotta, and jam.

Distillery/Bottler: Tomintoul is located in the picturesque Cairngorms National Park in Speyside and is known for particularly smooth, malty-floral whiskies. Under the guidance of Master Distiller Robert Fleming, accessible and harmonious single malts are produced here that appeal to both whisky newcomers and connoisseurs. The distillery enjoys a good reputation for award-winning bottlings with an excellent price-performance ratio.

Product details:

  • Manufacturer: Tomintoul Distillery
  • Bottler: Original bottling
  • Cask types: Ex-Bourbon American Oak Barrels, Madeira Cask Finish
  • Packaging: Tube

Facts:

Origin Scotland, Speyside
Manufacturer Tomintoul Distillery
Alcohol content 40%
Volume 0.7 liters
Colored No
Chill-filtered No
EAN: 5021349706557
 

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Kurzinfos zu Tomintoul Madeira Cask Finish

The alcohol content is 40%. The finish took place for two years in selected Madeira wine casks from Portugal.

The volume is 0.7 liters. The product is packaged in a tube.

The single malt was completed for two years in Madeira wine casks. Prior to that, it was aged in ex-bourbon American oak barrels.

Ex-bourbon American oak barrels and a Madeira cask finish were used. On the nose, the whisky shows aromas of summer berries and ginger cookies.

The bottler is an original bottling. The manufacturer is listed as the Tomintoul Distillery, located in Speyside, Scotland.

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