Aberlour Triple Cask Matured - new equipment (French label) without GP
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Volume: 0.7 liters | Alcohol content: 40% | Not chill-filtered | No coloring
Aberlour Triple Cask Matured - new packaging (French label) without GP
Special features: The maturation in three different types of casks – bourbon and sherry casks – gives this Speyside whisky a balanced complexity. The new packaging with a French label emphasizes the international orientation of the bottling.
Tasting Notes:
- Nose: Fruity notes of ripe apples and pears, complemented by hints of vanilla and light sherry spice.
- Palate: Smooth and full-bodied with flavors of caramel, spices, and a touch of nuts.
- Finish: Medium-long, warm, and balanced with an aftertaste of sweet oak and sherry.
Distillery/Bottler: The Aberlour Distillery is located in the heart of the Speyside region in Scotland and is known for its traditional production methods as well as the use of selected casks for maturation. Since its founding in the 19th century, Aberlour has placed great importance on quality and craftsmanship, which is reflected in its characteristic flavor diversity.
Product details:
- Manufacturer: Aberlour
- Bottler: Original bottling
- Cask types: Bourbon and sherry casks
- Packaging: Bottle with French label
Facts:
| Country of origin | Scotland |
| Product category | Whisky |
| Smokiness | Not smoky |
| Packaging | without |
| Product type | Single Malt |
| Region | Speyside |
| Volume | 0.7 |
| Alcohol content | 40% |
| Bottler | Original bottling |
| Colouring agent | No |
| Cask strength or high alcohol content | No |
| Not chill-filtered | No |
| Allergens | None |
| Organic seal | No |
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