Akashi Toji
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Volume: 0.7 liters | Alcohol content: 40% | Chilled filtered | No coloring
Akashi Toji
Special features: Akashi Toji is a blended whisky produced in Japan by the White Oak Distillery. This distillery is known for integrating traditional sake-making methods into whisky production. The whisky has a bottling strength of 40% and comes in an elegant gift packaging. Additionally, the Akashi Toji is characterized by a non-smoky profile.
Tasting Notes:
- Nose: The nose reveals aromas of honey, pepper, vanilla, and a light peat note.
- Palate: On the palate, there is a harmonious combination of honey, chocolate, pepper, oak, vanilla, and dried fruits.
- Finish: The finish is marked by honey, spices, and cinnamon, with a longer aftertaste.
Distillery/Bottler: The White Oak Distillery, operated by Eigashima Shuzo Co. Ltd., is known for its special production methods. The combination of traditional sake techniques with whisky production allows for a unique flavor development. The Akashi Toji is produced using smaller pot stills, which reduces the fusel alcohol content.
Facts:
| Country of origin | Japan |
| Product category | Whisky |
| Smoke | Non-smoky |
| Packaging | Gift packaging |
| Product type | Blended |
| Volume | 0.7 |
| Alcohol content | 40% |
| Bottler | Original bottling |
| Coloring | No |
| Cask strength or high alcohol content | No |
| Not chill filtered | No |
| Allergens | None |
| Organic seal | No |
Kurzinfos zu Akashi Toji
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