Special features: This limited edition from the 2014 vintage presents itself as an unpeated whisky, which has matured for over nine years in a combination of sherry and bourbon casks. The maturation in different cask types gives the whisky a balanced harmony between fruity and vanilla notes.
Tasting Notes:
Nose: Fresh citrus fruits, green apples, and a subtle malt note accompanied by fine sherry tones.
Palate: Clear and lively with hints of vanilla, honey, and a subtle spiciness.
Finish: Medium-long, soft, and pleasant with a fine nuance of oak.
Distillery/Bottler: The Benromach Distillery, located in the renowned Speyside region of Scotland, was founded in 1898 and combines traditional production methods with modern technology. Known for its artisanal production, Benromach avoids chill filtration and color additives to authentically preserve the character of the whisky.