Special features: This 30-year-old single malt whisky from Bunnahabhain represents the mastery of the distillery in the art of maturation. It has been aged exclusively in former sherry casks, giving it deep complexity and sweetness. Bottled at 46.3% ABV, without chill filtration and without coloring, it retains its natural color and aromatic diversity.
Tasting Notes:
Nose: Aromas of butterscotch, beeswax, and sweet sherry.
Palate: Dominated by strawberries and cream, developing into honey-nut cereals and a wealth of rich toffee.
Finish: A gentle aftertaste of stewed berries and ginger, accompanied by a long-lasting combination of spiced oak and salted caramel.
Distillery/Bottler: The Bunnahabhain Distillery, founded in 1881, is the northernmost distillery on the Scottish island of Islay. Known for its unpeated single malts, it uses mineral-rich spring water from the Margadale spring for production. The distillery places great importance on traditional methods and combines them with modern technology to produce whiskies of the highest quality.