Centenario 20 yo Fundacion in Tube

66.15 CHF

Incl. VAT plus shipping costs

In stock, availableDelivery time: 5 business days
 

Volume: 0.7 liters | Alcohol content: 40% | Not chill-filtered | With coloring

Centenario 20 y.o. Fundacion in Tube

Special features: The Centenario 20 y.o. Fundacion Rum is produced using the Solera method, blending rums aged from 6 to 20 years. This method gives it remarkable depth and complexity. The aging in American oak barrels, previously used for bourbon, contributes to the development of its characteristic flavor profile. The elegant packaging in a tube emphasizes the exclusivity of this rum.

Tasting Notes:

  • Nose: An intense bouquet with notes of vanilla, caramel, and ripe fruits like apples and cherries.
  • Palate: Full-bodied and pleasantly sweet, with flavors of vanilla, caramel, and a hint of brandy.
  • Finish: Long-lasting and warming, accompanied by a subtle spiciness and sweet caramel notes.

Distillery/Bottler: Centenario Internacional S.A. was founded in 1965 and has since established itself as a leading producer of premium rum in Costa Rica. Under the guidance of Master Blender Susana Masis, the highest quality rums are created here, gaining recognition worldwide.

Product details:

  • Manufacturer: Centenario Internacional S.A.
  • Bottler: Centenario Internacional S.A.
  • Age: 20 years
  • Barrel types: American oak barrels (formerly bourbon barrels)
  • Packaging: Tube

Facts:

Age20 years
Country of originCosta Rica
Product categoryRum
PackagingTube
Volume0.7
Alcohol content40%
BottlerOriginal bottling
Colouring agentYes
Cask strength or high alcohol contentNo
Not chill-filteredNo
AllergensNone
Organic sealNo
EAN: 7441001174186
 

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Centenario 20 yo Fundacion in Tube
66.15 CHF

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Kurzinfos zu Centenario 20 yo Fundacion in Tube

The alcohol content is 40%. The rum is not chill-filtered and contains coloring.

The volume is 0.7 liters. The bottling is delivered in a tube.

The rum has an age statement of 20 years. It is blended using the Solera method, combining rums aged from 6 to 20 years.

The maturation takes place in American oak barrels that were previously used as bourbon barrels. This choice of barrels contributes to the development of the characteristic flavor profile.

The manufacturer and bottler is Centenario Internacional S.A. The company was founded in 1965 in Costa Rica, and the master blender is Susana Masis.

Automatically summarized from product information