Daiyame Shochu
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Volume: 0.72 liters | Alcohol content: 25% | Chilled filtered | No coloring
Daiyame Shochu
Special features: Daiyame Shochu is a Japanese spirit made from the special 'Koujuku-imo' sweet potato. This Shochu is produced at the Denzouingura distillery, which is part of the Hamada Shuzo distillery founded in 1868 in Kagoshima. The production process includes a unique aging method to intensify the flavors. With an alcohol content of 25%, Daiyame is offered in a convenient 720 ml bottle as an original bottling.
Tasting Notes:
- Nose: The nose presents a very fresh, pure aroma with interesting citrus notes.
- Palate: On the palate, there is a very elegant taste with remarkable freshness.
- Finish: The finish is pleasant and round, with a hint of citrus.
Distillery/Bottler: Hamada Shuzo operates several distilleries, including Denbeegura, Denzouingura, and Kinzangura, and follows the ideas of tradition, innovation, and heritage in Shochu production. This distillery uses special production processes, including fermentation with black koji and vacuum distillation, to enhance the characteristic flavors of the sweet potatoes.
Facts:
| Country of origin | Japan |
| Product category | Spirit |
| Packaging | none |
| Volume | 0.72 |
| Alcohol content | 25% |
| Bottler | Original bottling |
| Coloring | No |
| Cask strength or high alcohol content | No |
| Not chill filtered | No |
| Allergens | None |
| Organic seal | No |