Dalmore 2014/2026 - 12 y.o. - 1st Fill Sherry Butt Finish #7 - Sig - KIRSCH DRAGON
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Volume: 0.7 liters | Alcohol content: 54.1% | Non-chill filtered | No coloring
Dalmore 2014/2026 - 12 y.o. - 1st Fill Sherry Butt Finish #7 - Sig - KIRSCH DRAGON
Special features: The Dalmore 2014/2026 is a 12-year-old whisky produced in Scotland, particularly in the Highlands region. This bottling is offered in a 700 ml bottle with an alcohol content of 54.1% and a finish in 1st Fill Sherry Butts. It is bottled by Signatory Vintage, an independent bottler founded in 1988. The whisky is non-chill filtered and bottled at cask strength.
Tasting Notes:
- Nose: The nose reveals intense orange and dark chocolate, underpinned by dried fruits and nutty accents. Spices like cinnamon and vanilla add a complex depth with warm spiciness.
- Palate: On the palate, sweet citrus notes meet Oloroso sherry, dark chocolate, and roasted nuts. Creamy vanilla and spicy oak provide a velvety, full-bodied texture.
- Finish: Long-lasting with coffee, dark chocolate, and a dry sherry note. Light nut and citrus aromas linger.
Distillery/Bottler: Signatory Vintage is an independent bottler of Scottish whisky, founded in 1988 by Andrew and Brian Symington. Since 2002, the Edradour distillery in Pitlochry has been part of Signatory Vintage. The bottler values attention to detail and offers single cask bottlings at cask strength, often unfiltered and uncolored. This bottling is part of the Dragon Series and represents the distillation process from 2014 and the final maturation in a 1st Fill Sherry Butt.
Facts:
| Age | 12 years |
| Country of origin | Scotland |
| Product category | Whisky |
| Smoke | Non-smoky |
| Packaging | Tube |
| Product type | Single Malt |
| Region | Highlands |
| Volume | 0.7 |
| Alcohol content | 54.1% |
| Distillation year | 2014 |
| Bottler | Signatory Vintage |
| Bottling year | 2026 |
| Coloring | No |
| Cask strength or high alcohol content | Yes |
| Cask size | Butt |
| Non-chill filtered | Yes |
| Allergens | None |
| Organic seal | No |