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Volume: 0.7 liters | Alcohol content: 43% | Not chill-filtered | No coloring
Special features: The Etsu Double Orange Gin is produced at the Akita Distillery on the island of Honshū in Japan. It is characterized by a seven-day maceration of traditional botanicals, including Japanese bitter orange peels, juniper berries, licorice root, angelica root, and coriander seeds. After maceration, the distillation takes place without the botanicals, resulting in a particularly elegant and refined taste. The use of pure water from the Ōu Mountains adds extra freshness to the gin.
Tasting Notes:
Distillery/Bottler: The Akita Distillery is located in Akita Prefecture on the island of Honshū in Japan. It is known for producing high-quality spirits that combine traditional Japanese techniques with modern flavors. The distillery places great importance on quality and craftsmanship, which is reflected in its products.
Product details:
Facts:
| Origin | Japan |
| Manufacturer | Akita Distillery |
| Alcohol content | 43% |
| Volume | 0.7 liters |
| Colored | No |
| Chill-filtered | No |
Browse our ready-made bundles and selection of whiskeys, gins, and rums. Each bundle combines perfectly matched varieties for your personal taste experience.
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