Special features: Hakutsuru Umeshu Genshu is a Japanese liqueur produced by Hakutsuru Sake Brewing Co., Ltd. This Umeshu is based on 100% Kishu Nanko plums, which are known for their excellent taste. With an alcohol content of 19.7%, it is bottled in a 700 ml bottle and is characterized by its original bottling at the production site. This direct bottling ensures authenticity and the pure taste of the fruit, which is not overshadowed by any additional ingredients.
Tasting Notes:
Nose: The liqueur offers a sweet, fruity aroma reminiscent of a blooming plum orchard.
Palate: On the palate, rich, delicate flavors unfold with notes of ripe fruits and a slight sweetness.
Finish: The finish is long and pleasant, leaving the natural, pure taste of the plums.
Distillery/Bottler: Hakutsuru Sake Brewing Co., Ltd. is a renowned manufacturer in Japan specializing in the production of sake and Umeshu. The bottling takes place directly at the production site, ensuring high quality and authenticity. Additionally, the use of carefully selected plums guarantees that the liqueur retains its characteristic, unadulterated taste.
What is the alcohol content of Hakutsuru Umeshu Genshu?
The alcohol content is 19.7%. The bottling is done at Genshu natural strength.
What bottle size does Hakutsuru Umeshu Genshu have?
The volume is 0.7 liters. The manufacturer is Hakutsuru, based in Hyogo Prefecture.
Is Hakutsuru Umeshu Genshu cold filtered or colored?
The liqueur is not cold filtered and contains no coloring agents. It is bottled at its natural cask strength (Genshu).
How are the aromas of Hakutsuru Umeshu Genshu described?
The nose is fruity-sweet with pronounced aromas of ripe Ume plums and fine nut hints. On the palate, it is velvety and full-bodied with a balance between sweetness and lively fruit acidity.
Who is the manufacturer and where does Hakutsuru Umeshu Genshu come from?
The manufacturer and bottler is Hakutsuru, and its origin is Japan. The company is based in Hyogo Prefecture.