Volume: 0.12 liters | Alcohol content: 40.75% | Not chill-filtered | No coloring
Hammerschmiede Miniatures Collection 10 (Elsburn - Greetings from the Harz)
Special features: This miniature from the Hammerschmiede Collection presents the Elsburn, a specialty from the Harz. The bottling impresses with its authentic production at the Hercynian Distilling Co., which is characterized by traditional craftsmanship and the use of regional raw materials.
Tasting Notes:
Nose: Fresh notes of malt and subtle herbs, accompanied by hints of resin and forest.
Palate: Smooth and balanced with a pleasant spice, fine vanilla and honey tones.
Finish: Medium-long, dry with a slight, bitter note reminiscent of the resin forest.
Distillery/Bottler: The Hercynian Distilling Co., known under the label Hammerschmiede, is a German small distillery in the Harz that specializes in high-quality spirits with regional character. The philosophy focuses on artisanal production and natural ingredients, which is reflected in the quality of the bottlings.
Hammerschmiede Miniatures Collection 10 (Elsburn - Greetings from the Harz Mountains)
20.35 CHF
Kurzinfos zu Hammerschmiede Miniatures Collection 10 (Elsburn - Greetings from the Harz Mountains)
What is the alcohol content of the Hammerschmiede Miniaturen?
The alcohol content is 40.75%. The bottling comes from Germany.
What is the volume of the Hammerschmiede Miniaturen?
The volume is 0.12 liters. The bottling is not chill-filtered.
Where does the Hammerschmiede Miniaturen come from?
The origin is Germany. The manufacturer is Hercynian Distilling Co.
Who are the manufacturer and bottler of the Hammerschmiede Miniaturen?
The manufacturer is Hercynian Distilling Co. / Hammerschmiede and the bottler is Original Abfüllung. The distillery is described as a German small distillery in the Harz.
What tasting notes are provided for the Hammerschmiede Miniaturen?
The tasting notes mention malt, subtle herbs, and hints of resin and forest on the nose. On the palate, vanilla and honey tones along with a pleasant spiciness are described.