Volume: 0.7 liters | Alcohol content: 45.3% | Not chill-filtered | With coloring
Islay Traditional Cask Single Malt (Berry Bros and Rudd)
Special features: This single malt whisky has been bottled by Berry Bros. & Rudd, one of the oldest spirits and wine merchants in Great Britain. The bottling represents the classic style of an Islay single malt and is characterized by the distinctive smokiness and complexity of the region.
Tasting Notes:
Nose: A powerful start with dominant notes of peat smoke, complemented by maritime aromas such as sea salt and seaweed. A hint of tar rounds off the profile.
Palate: On the palate, a strong smoky note is present, paired with sweet fruit notes of wine gums and a touch of sugar beet syrup. A complex mix of ash and camphor oil adds to it.
Finish: The finish is long-lasting and intense, marked by persistent smoke and a subtle sweetness reminiscent of brown sugar.
Distillery/Bottler: Berry Bros. & Rudd is a traditional company based in London that has been active in the spirits and wine trade since 1698. As an independent bottler, it offers a variety of whiskies known for their quality and authenticity.
Islay Traditional Cask Single Malt (Berry Bros and Rudd)
57.60 CHF
Kurzinfos zu Islay Traditional Cask Single Malt (Berry Bros and Rudd)
What is the alcohol content of the Islay Traditional Cask?
The alcohol content is 45.3%. This single malt is bottled by Berry Bros. & Rudd.
What is the volume of the Islay Traditional Cask?
The volume is 0.7 liters. The bottling is not chill-filtered.
What cask types were used for the Islay Traditional Cask?
The cask types are traditional whisky casks. The origin of the product is Scotland.
From which region does the Islay Traditional Cask come?
The origin is Scotland. The manufacturer and bottler are Berry Bros. & Rudd.
How are the tasting notes for the Islay Traditional Cask described?
The tasting notes mention peat smoke, sea salt, and seaweed on the nose, as well as sweet fruit notes on the palate. The finish is described as long-lasting and intense with lingering smoke and subtle sweetness.