Special features: This whiskey is made from millet, a rather unusual grain for American whiskeys, which gives it a unique flavor note. The production takes place in small batches, with an emphasis on natural ingredients and gentle processing.
Tasting Notes:
Nose: Gentle grain aromas with slight nutty and sweet hints.
Palate: Mild, creamy character with fine notes of honey and vanilla.
Finish: Short and soft, with a subtle hint of spices.
Distillery/Bottler: Koval Distillery from Chicago, USA, is known for its innovative spirits based on unusual grains. The distillery follows a sustainable and artisanal production method, which is reflected in the quality and individual character of its whiskeys.