Volume: 0.7 liters | Alcohol content: 48% | Not chill-filtered | No coloring
MARS Komagatake Japanese Spring
Special features: This limited Spring Edition combines whisky compositions from three very different climate zones in Japan. The design pays tribute to the symbol of spring with cherry blossom motifs, while some barrels are equipped with cherry wood lids. The combination of different cask types, including American oak and peated sherry casks, creates a multifaceted tasting experience – a fascinating trio that evokes spring feelings all year round.
Tasting Notes:
Nose: Lush bright and exotic fruits, accompanied by delicate honey and fine roasted aromas
Palate: Complex with notes of cocoa powder and hazelnuts, underlined by fine smoke
Finish: Long-lasting with a balanced mix of sweet and spicy nuances
Distillery/Bottler: The Mars Distillery is one of Japan's traditional producers and stands for innovative manufacturing processes as well as the use of various climatic conditions in the country. With a focus on quality and diversity, whiskies are created that reflect both Japanese tradition and an experimental spirit.
Product details:
Manufacturer: Mars Distillery
Bottler: Original bottling
Cask types: American oak, sherry casks with peaty notes
Packaging: Limited edition with cherry blossom motif
The alcohol content is 48%. The product has a volume of 0.7 liters and is not chill-filtered.
What bottle size does Komagatake Spring have?
The volume is 0.7 liters. It is a limited edition featuring a cherry blossom motif.
What cask types were used for Komagatake Spring?
American oak and sherry casks with a peaty note were used. Some barrels are also equipped with cherry wood lids.
What is the origin of Komagatake Spring and who is the manufacturer?
The origin is Japan. The manufacturer is Mars Distillery, which is noted as a traditional producer.
What tasting notes are described for Komagatake Spring?
Bright and exotic fruits with delicate honey and fine roasted aromas appear on the nose. On the palate, cocoa powder and hazelnuts with fine smoke are mentioned, and the finish is described as long-lasting with sweet and spicy nuances.