Takamaka Kreol Cask Rum GP- neue Ausstattung

Volume: 0.7 liters | Alcohol content: 40.3% | Not chill-filtered | With coloring

Takamaka Kreol Cask Rum GP - new packaging

Special features: The Takamaka Kreol Cask Rum comes from the Seychelles and is produced at the Trois Freres Distillery on La Plaine St André. This rum is a careful blend of pot and column still distillates based on molasses. The aging takes place in a combination of French oak and former bourbon barrels, followed by a 60-day finish in very old ex-cane rum casks. The bottling comes in an attractive gift packaging, making it an ideal choice for special occasions.

Tasting Notes:

• Nose: The nose reveals aromas of brown sugar and molasses, supported by soft notes of vanilla, toasted oak, and honey. These are complemented by fine nuances of roasted cocoa beans and coffee, as well as gentle hints of coconut and ripe banana.
• Palate: The palate presents itself smooth and balanced with flavors of caramel, spicy cinnamon, and tropical fruits. The agricole component brings vibrant freshness, while the molasses rum adds depth and creaminess. Vanilla, pepper, and a touch of ginger provide additional warmth and structure.
• Finish: The finish is medium-long and showcases lingering notes of oak, spices, and tropical fruits, which are both refreshing and rounded.

Distillery/Bottler: The Trois Freres Distillery on La Plaine St André is known for creating high-quality rums that consist of a combination of molasses-based distillates. The Takamaka Kreol Cask Rum is produced through a careful process that includes aging in a combination of French oak and ex-bourbon barrels. A special feature is the 60-day finish in very old ex-cane rum casks, which adds additional complexity to the rum. Furthermore, it is blended with an eight-year-old Bajan rum from the Foursquare distillery, further refining the profile.

Facts: