Ukiyo Japanese Yuzu Citrus Gin

Volume: 0.7 liters | Alcohol content: 40% | Cold filtered | No coloring

Ukiyo Japanese Yuzu Citrus Gin

Special features: Ukiyo Japanese Yuzu Citrus Gin is produced at the Ukiyo Distillery in Chiba, Japan. The bottling combines juniper with a selection of botanicals, including yuzu citrus fruit, bitter orange, and coriander, to create a unique flavor. The base of the gin is locally grown rice, which is first distilled into shochu. With an alcohol content of 40% and a volume of 700 ml, it is an original bottling of the Ukiyo brand. This production method allows for the development of regional flavors.

Tasting Notes:

• Nose: The nose reveals fresh aromas of yuzu and bitter orange, refined with a hint of juniper.
• Palate: On the palate, citrus fruits and bitter notes come together, with coriander adding a subtle spiciness.
• Finish: The finish is mild and leaves fruity citrus notes that refresh the palate.

Distillery/Bottler: The Ukiyo Distillery places great importance on the use of high-quality, local ingredients and traditional production methods. Ukiyo Spirits, the manufacturer, uses regional rice that is processed into shochu to guarantee the flavor base of the gin. This approach provides an authentic and high-quality spirit. The combination of local botanicals and careful distillation reflects the culture and tradition of Japan.

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