Cuvee Nr. 20 Alkoholfrei (BIO) - MHD Artikel - Manufaktur Jörg Geiger

Volume: 0.75 liters | Alcohol content: 0.0% | Not cold filtered | Without colorants

Cuvee No. 20 Alcohol-Free (BIO) - Best Before Date Item - Manufaktur Jörg Geiger

Special Features: This vegan cuvée combines the aromas of cider pear, juniper, sloe, blackberry, and yarrow into a harmonious composition. It reflects the diversity of the traditional orchards along the Swabian Jura and was produced without the addition of flavors, concentrates, or artificial colorants.

Tasting Notes:

• Nose: A fruity scent of red berries, accompanied by nuances of rhubarb and ripe pear, as well as peppery juniper notes.
• Palate: A bitter note with sweet hints, paired with ripe pear, bitter herbs, and spicy juniper.
• Finish: A balanced aftertaste that reflects the complexity of the fruits and spices used.

Distillery/Bottler: The Manufaktur Jörg Geiger, founded by Jörg Geiger, is known for processing old fruit varieties into unique beverages. Since 2003, it has combined traditional knowledge with innovative methods and is committed to preserving healthy soils and old fruit varieties.

Product Details:

• Manufacturer: Manufaktur Jörg Geiger GmbH
• Bottler: Original bottling
• Alcohol content: 0.0%
• Cask types: No information
• Packaging: Glass bottle

Ingredients and Allergens: Pear juice (60%)**, apple juice**, sloe juice (3%)*, blackberry juice*, spices* added carbon dioxide. *from controlled organic EU/non-EU agriculture - DE-ÖKO-006 **made from Swabian orchard fruit

Facts: