Volume: 0.7 liters | Alcohol content: 45% | Not chill-filtered | No color additives
Domaine de Baraillon Bas Armagnac 2002/2024
Special features: This 22-year-aged Bas Armagnac from Domaine de Baraillon impresses with its natural bottling without additives. The Claverie family, which has managed the estate since 1748, places great importance on traditional production methods and quality. The Armagnac aged in barrels made from local French oak, contributing to its characteristic depth and complexity.
Tasting Notes:
Nose: Inviting aromas of ripe red apples, pears, and grapes, accompanied by sweet maple syrup, raisins, and candied lemon. Violet and vanilla notes round off the bouquet.
Palate: Flavor of caramelized peach on melting vanilla ice cream, fresh strawberries with creamy whole milk chocolate. Subtle wood notes add extra depth.
Finish: The finish is marked by dried fruits that linger long and underscore the complexity of this Armagnac.
Distillery/Bottler: Domaine de Baraillon is located in the Bas-Armagnac region of France and has been run by the Claverie family since 1748. They produce about 55 hectoliters of Armagnac annually, with grapes from the Folle Blanche, Ugni Blanc, and Baco 22A varieties. Distillation takes place in their own stills, which were acquired in 2012, and aging occurs in barrels made from local French oak.
Kurzinfos zu Domaine de Baraillon Bas Armagnac 2002/2024
What is the alcohol content of Domaine de Baraillon Armagnac?
The alcohol content is 45%. The bottling is not cold filtered.
What bottle size does Domaine de Baraillon Armagnac have?
The volume is 0.7 liters. The bottling is delivered in a wooden box.
How old is Domaine de Baraillon Armagnac?
Domaine de Baraillon Bas Armagnac 2002/2024 is aged 22 years. The aging took place in barrels made from local French oak.
In what type of cask was Domaine de Baraillon Armagnac aged?
It was aged in barrels made from local French oak. The Claverie family has been managing the estate since 1748.
What are the tasting notes of Domaine de Baraillon Armagnac?
On the nose, there are ripe red apples, pears, and grapes, as well as sweet maple syrup and sultanas. On the palate, caramelized peach and creamy whole milk chocolate stand out.