Volume: 0.7 liters | Alcohol content: 47% | Not chill-filtered | No coloring
Floki Single Malt Whisky - Sheep Dung Smoked Reserve in GP -700ml
Special features: This Icelandic single malt whisky is made from 100% Icelandic organic barley and is smoked over sheep dung, giving it a unique smoky aroma. Using the traditional smoking method, the malt is dried over smoldering sheep dung, which imparts a distinctive character to the whisky. It is aged in oak barrels that were previously used for storing Floki Young Malt, adding extra depth and complexity to the flavor.
Tasting Notes:
Nose: Complex and smoky-sweet with aromas of barley and fresh country air, accompanied by subtle fruit notes.
Palate: Mild with hints of whole milk chocolate, dried fruits, oak, and smoke.
Finish: Medium-long, smoky and complex with a fresh, peppery finish and notes of cedar wood.
Distillery/Bottler: The Eimverk Distillery was founded in 2009 in the Icelandic capital Reykjavik and produces with regionally grown barley. The pure water and untouched nature of Iceland give the whiskies their unique character. The distillery is known for its experimental spirit and innovative production methods, such as using sheep dung to smoke the malt.
Product details:
Manufacturer: Eimverk Distillery
Bottler: Eimverk Distillery
Age: 3 years
Barrel types: Oak barrels (Ex-Floki Young Malt barrels)
Floki Single Malt Whisky - Sheep Dung Smoked Reserve in GP -700ml
67.15 CHF
Kurzinfos zu Floki Single Malt Whisky - Sheep Dung Smoked Reserve in GP -700ml
What is the alcohol content of Floki Sheep Dung?
The alcohol content is 47%. The Floki Single Malt Whisky - Sheep Dung Smoked Reserve in GP - 700ml is also non-chill filtered and contains no coloring.
What is the volume of Floki Sheep Dung?
The volume is 0.7 liters. The packaging is specified as GP, which is part of the product name.
How old is Floki Sheep Dung?
The age is 3 years. The maturation took place in oak barrels that were previously used for Floki Young Malt.
What type of cask was used for Floki Sheep Dung and how was the malt treated?
The whisky matured in oak barrels (Ex-Floki Young Malt casks). The malt was smoked over smoldering sheep dung, giving the product its characteristic smoke.
Where does Floki Sheep Dung come from and who bottled it?
The origin is Iceland and the bottler is Eimverk Distillery. The distillery was founded in 2009 in Reykjavik and works with locally grown barley.