Volume: 0.5 liters | Alcohol content: 44% | Not chill-filtered | No coloring added
Ferdinands Saar Dry Gin
Special features: This gin is distinguished by the use of regional botanicals from the Saar region. The distillation takes place in a traditional copper pot still, which gives the gin its characteristic freshness and complexity. The bottling is done without chill filtration and without the addition of coloring agents, emphasizing the purity of the product.
Tasting Notes:
Nose: Fresh citrus notes combined with a fine juniper spice and herbs from the region.
Palate: Elegant and balanced with a clear, spicy juniper base, complemented by gentle floral and fruity accents.
Finish: Long and harmonious with a slight hint of herbs and a pleasant dryness.
Distillery/Bottler: Ferdinands Saar Dry Gin is produced in Germany, with the distillery placing great value on traditional manufacturing processes and regional ingredients. The combination of artisanal distilling and careful selection of botanicals makes this gin a special representative of its category.