Volume: 0.7 liters | Alcohol content: 40% | No coloring
Blacks Spiced Irish Rum 0.7 l
Special Features: As Ireland's first rum, Blacks Spiced Irish Rum represents a remarkable pioneering achievement. Made from Guatemalan molasses, the rum is distilled in the small town of Kinsale and then aged. The maturation in local barrels is complemented by the addition of seven selected spices, including vanilla, cinnamon, and cloves, which give this spiced rum its characteristic complexity.
Tasting Notes:
Nose: Gentle notes of sweet vanilla, ripe banana, accompanied by hints of coffee, orange, and lime.
Palate: Bold flavors of molasses and cherry combine with hazelnut, black pepper, as well as nuances of coffee and cocoa.
Finish: Long-lasting with spicy wood notes and a fine, pleasant spiciness.
Distillery/Bottler: Blacks Brewery and Distillery based in Kinsale, County Cork, Ireland, is an emerging manufacturer that has passionately and innovatively created the first Irish rum. The combination of traditional craftsmanship and a clear focus on quality is reflected in the multifaceted character of this rum.
Product Details:
Manufacturer: Blacks Brewery and Distillery Kinsale
Bottler: Blacks Brewery and Distillery Kinsale
Barrel Types: Wooden barrels (exact type not specified)