Takamaka Rum Blanc
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Volume: 0.7 liters | Alcohol content: 40.2% | Not chill-filtered | No coloring
Takamaka Rum Blanc
Special features: Takamaka Rum Blanc comes from the Trois Frères distillery in the Seychelles, which has been producing high-quality rums since 2002, located close to the beach on the island of Mahé. The combination of fresh sugarcane juice and molasses is distilled in pot and column stills before the rum is bottled in transparent, pure form. The proximity to nature and innovative production methods are reflected in the lively freshness of this rum.
Tasting Notes:
- Nose: Fresh and lively with notes of tropical fruits like pineapple and lime, accompanied by delicate sugarcane aromas.
- Palate: Clear and smooth with a pleasant sweetness, interwoven with citrus flavors, fresh grass, and a hint of vanilla.
- Finish: Light and lingering, with a fine, spicy freshness that highlights the tropical origin profile.
Distillery/Bottler: The Trois Frères distillery was founded in 2002 by brothers Richard and Bernard d’Offay on the main island of Mahé. Takamaka Rum is the first premium rum from the Seychelles and utilizes the unique local sugarcane as well as the clear mountain spring water of the islands. The distillery emphasizes sustainability and traditional craftsmanship, combined with modern distillation techniques to produce characterful rums with authentic character.
Product details:
- Manufacturer: Trois Frères Distillery
- Cask types: Not aged or clear bottled
- Packaging: 0.7-liter bottle
Facts:
| Country of origin | Seychelles |
| Product category | Rum |
| Packaging | none |
| Volume | 0.7 |
| Alcohol content | 40.2% |
| Bottler | Original bottling |
| Colouring agent | No |
| Cask strength or high alcohol content | No |
| Not chill-filtered | No |
| Allergens | None |
| Organic seal | No |
Kurzinfos zu Takamaka Rum Blanc
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