Don Papa Baroko

52.35 CHF

Incl. VAT plus shipping costs

In stock, availableDelivery time: 5 business days
 

Volume: 0.7 liters | Alcohol content: 40% | Not chill-filtered | With coloring

Don Papa Baroko

Special features: The Don Papa Baroko is a premium rum from the Philippine island of Negros, known for its fertile volcanic soils and top-quality sugarcane. This rum is distilled from the special "Black Gold" molasses and ages for several years in American white oak barrels at the foot of the Kanlaon volcano. After aging, the rum is carefully blended to achieve a rich and smooth finish.

Tasting Notes:

  • Nose: Powerful aromas of vanilla, citrus fruits, and sweet oak.
  • Palate: Full-bodied and creamy with notes of candied fruits, honey, and vanilla.
  • Finish: Long and warming with a subtle spice.

Distillery/Bottler: Don Papa Rum is produced by the Bleeding Heart Rum Company on the island of Negros in the Philippines. The brand was founded in 2012 and is named after Papa Isio, a hero of the Philippine Revolution. Don Papa Rum has rapidly established itself internationally since its launch in Bacolod and Manila.

Product details:

  • Manufacturer: Don Papa Rum
  • Bottler: Sierra Madre GmbH, Rohrstrasse 26, 58093 Hagen, Germany
  • Age: At least 7 years
  • Barrel types: American white oak
  • Packaging: 0.7 liter bottle

Facts:

Country of originPhilippines
Product categorySpirits
Packagingnone
Volume0.7
Alcohol content40%
Base spiritRum
Colonial-style RumSpanish style
BottlerOriginal bottling
Colouring agentYes
Cask strength or high alcohol contentNo
Not chill-filteredNo
AllergensNone
Organic certificateNo
EAN: 4809015157480
 

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Don Papa Baroko
52.35 CHF

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Kurzinfos zu Don Papa Baroko

The alcohol content is 40%. The rum is not chill-filtered and contains coloring agents.

Don Papa Baroko is offered in a 0.7 liter bottle. The product is aged for at least 7 years.

At least 7 years. The rum is produced on the island of Negros by the Bleeding Heart Rum Company.

American white oak was used for aging. The rum aged for several years at the foot of the Kanlaon volcano.

The nose is dominated by vanilla, citrus fruits, and sweet oak, while candied fruits, honey, and vanilla emerge on the palate. The product is bottled by Sierra Madre GmbH in Hagen, Germany.

Automatically summarized from product information