Morris Australian Single Malt Whisky - Signature

Volume: 0.7 liters | Alcohol content: 40% | Not chill-filtered | No coloring

Morris Australian Single Malt Whisky - Signature

Special features: The Morris Signature Single Malt Whisky is produced at the renowned Morris Distillery in Rutherglen, Victoria, Australia. The distillery has a long tradition in wine production and uses this experience for the production of single malt whiskies. The whisky initially matures in American and French wine barrels and is then refined in proprietary barrels that were previously filled with award-winning Muscat. This special maturation gives the whisky a unique fruitiness and depth.

Tasting Notes:

• Nose: Fruity aromas of ripe apples, pears, and black cherries, accompanied by a hint of pastry.
• Palate: Full-bodied notes of cherry jam, dark chocolate, and ripe blackberries that delight the palate.
• Finish: A long-lasting aftertaste with sweet wine aromas and a touch of nuttiness.

Distillery/Bottler: The Morris Distillery, founded in 1859, is a family-owned business based in Rutherglen, Victoria, Australia. Originally specializing in the production of liqueur wines, the distillery has also been producing single malt whiskies since 2016. Only Australian barley malt is used, and maturation takes place in barrels from family-owned wineries in the Barossa and Coonawarra regions. The proprietary barrels, which were previously filled with award-winning Muscat, give the whiskies a special fruitiness and depth.

Product details:

• Manufacturer: Morris Distillery
• Bottler: Original bottling
• Barrel types: American and French wine barrels, proprietary barrels with Muscat finish
• Packaging: Glass bottle

Facts: