Nikka Taketsuru Single Malt
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Volume: 0.7 liters | Alcohol content: 43% | Chilled filtered | With coloring
Nikka Taketsuru Pure Malt
Special features: This blended malt is named after Masataka Taketsuru, the founder of Nikka Whisky. The composition is created by blending malts from the two Nikka distilleries Yoichi and Miyagikyo. Aged in ex-sherry casks and newly assembled American oak barrels, the blend offers a remarkable balance between smoothness and complex depth.
Tasting Notes:
- Nose: Complex and expressive with fruity notes of orange, grapefruit, and juicy pear, complemented by herbal and slightly peaty accents.
- Palate: Round and fine with malty and spicy cardamom nuances as well as a fruity candied fruit composition.
- Finish: Long-lasting, fruity, and bitter with citrus and dark chocolate notes, accompanied by a subtle peatiness.
Distillery/Bottler: Taketsuru reflects the spirit of The Nikka Whisky Distilling Co. Ltd., one of the most renowned Japanese whisky producers. Masataka Taketsuru, regarded as the father of Japanese whisky, laid the foundation for Nikka with his passion and knowledge. The Yoichi and Miyagikyo distilleries represent traditional craftsmanship and modern innovative spirit in whisky distillation.
Product details:
- Manufacturer: The Nikka Whisky Distilling Co. Ltd.
- Bottler: Original bottling
- Cask types: Ex-sherry casks and newly assembled American oak barrels
- Packaging: GP (Gift packaging)
Facts:
| Country of origin | Japan |
| Product category | Whisky |
| Smoke | Slightly smoky |
| Packaging | Gift packaging |
| Product type | Blended Malt |
| Volume | 0.7 |
| Alcohol content | 43% |
| Bottler | Original bottling |
| Colouring | Yes |
| Cask strength or high alcohol content | No |
| Not chill-filtered | No |
| Allergens | None |
| Organic seal | No |
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