Highland Park 14 yo - Land of Orkney

70.85 CHF

Incl. VAT plus shipping costs

In stock, availableDelivery time: 5 business days
 

Volume: 0.7 liters | Alcohol content: 42.3% | Not chill-filtered | No coloring

Highland Park 14 y.o. - Land of Orkney

Special features: This 14-year-old Highland Park was created as a Travel Exclusive release and reflects the rugged beauty of the Orkney Islands. It matured in first-fill sherry-seasoned casks made from American oak, giving it a complex depth. The whisky is bottled without colorants and gets its color solely from the cask maturation.

Tasting Notes:

  • Nose: Sweet and smoky aromas of baked apples, roasted cinnamon, and Madagascar vanilla, accompanied by a hint of heather peat smoke.
  • Palate: Creamy notes of vanilla crème brûlée that develop into flavors of baked apples and a touch of nutmeg.
  • Finish: Lingering with subtle smokiness and a delicate honey note that reflects the character of the Orkney Islands.

Distillery/Bottler: Highland Park, founded in 1798, is one of the northernmost distilleries in Scotland and is known for using peat from the Hobbister Moor, which gives the whisky its characteristic flavor.

Product details:

  • Manufacturer: Highland Park Distillery
  • Bottler: Original bottling
  • Age: 14 years
  • Cask types: First Fill Sherry-Seasoned American Oak Casks
  • Packaging: Elegant gift packaging

Facts:

OriginScotland, Orkney Islands
ManufacturerHighland Park Distillery
Alcohol content42.3%
Volume0.7 liters
ColoredNo
Chill-filteredNo
EAN: 5010314313661
 

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Kurzinfos zu Highland Park 14 yo - Land of Orkney

The alcohol content is 42.3%. It is a 14-year-old bottling that has matured in First Fill Sherry-Seasoned American Oak Casks.

The volume is 0.7 liters. This bottling is a Travel Exclusive with elegant gift packaging.

The whisky is 14 years old. The manufacturer is listed as the Highland Park Distillery, a distillery founded in 1798.

First Fill Sherry-Seasoned American Oak Casks were used. The product originates from Scotland, specifically the Orkney Islands.

The tasting notes mention baked apples, roasted cinnamon, and heather peat smoke on the nose. The original bottling is noted as the bottler.

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