Volume: 0.7 liters | Alcohol content: 46% | Not chill-filtered | No coloring
Ardbeg 10 y.o.
Special features: The Ardbeg 10 years is the epitome of peaty Islay whisky and is considered one of the smokiest and most complex single malts in the world. It is produced at the Ardbeg Distillery on the Scottish island of Islay, which was founded in 1815 and is known for its intense, peaty whiskies. The whisky matures in former bourbon casks and is bottled without chill filtration, contributing to a fuller flavor.
Tasting Notes:
Nose: Intense smokiness with aromas of citrus fruits, including lemon and lime peel, accompanied by notes of tarred rope and graphite.
Palate: A robust peat smoke that blends with spicy cinnamon and vanilla notes. Flavors of smoked fish, crispy bacon, green pepper, as well as pineapple and pear juice complement the tasting experience.
Finish: Long and smoky with hints of espresso, anise, roasted almonds, and a touch of fresh pear.
Distillery/Bottler: The Ardbeg Distillery is located on the southern coast of the island of Islay, near Port Ellen. It was founded in 1815 and has developed into one of the most well-known and popular distilleries for peaty whiskies since its reopening in 1997 under the leadership of Moët Hennessy Louis Vuitton.