Volume: 0.7 liters | Alcohol content: 52.8% | Not chill-filtered | No coloring
Benriach Smoke Season
Special features: The Benriach Smoke Season is a tribute to the traditional practice of the Benriach Distillery in producing peated whisky in Speyside. This limited edition is made from 100% peated malt and matures in a combination of American virgin oak and bourbon casks, resulting in an intense smoky character with sweet and spicy notes.
Tasting Notes:
Nose: Aromas of caramelized smoke, oak spice, and citrus fruits.
Palate: Smoked vanilla, sautéed apple, and cinnamon, accompanied by a hint of charred orange.
Finish: A sweet and smoky aftertaste with lingering notes of charred orange.
Distillery/Bottler: The Benriach Distillery, founded in 1898 by John Duff in the Scottish Speyside, is known for its innovative production methods and experimental cask maturations. Although the region is traditionally known for unpeated whisky, Benriach has also been producing peated single malt since the 1970s, leading to unique and diverse tasting experiences.
Product details:
Manufacturer: The BenRiach Distillery Company Ltd.
What is the alcohol content of Benriach Smoke Season?
The alcohol content is 52.8%. The whisky is non-chill filtered and contains no coloring.
What is the volume of Benriach Smoke Season?
The volume is 0.7 liters. The edition matured in bourbon casks and American virgin oak casks.
What types of casks were used for Benriach Smoke Season?
Benriach Smoke Season matured in bourbon and virgin oak casks. The bottling is made from 100% peated malt and showcases an intense smoky character with sweet and spicy notes.
What region does Benriach Smoke Season come from?
The whisky comes from Scotland, specifically from the Speyside region. The Benriach Distillery was founded in 1898 by John Duff.
Who is the manufacturer or bottler of Benriach Smoke Season?
The manufacturer and bottler is The BenRiach Distillery Company Ltd. The bottling is offered as a limited edition with tube packaging.