Bijito Junmai Ginjo - Sake
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Volume: 0.72 liters | Alcohol content: 14.5% | Not cold filtered | Without coloring
Bijito Junmai Ginjo - Sake
Special features: This Junmai Ginjo Sake is produced by the renowned Kizakura Brewery in Kyoto, Japan. It is characterized by the use of high-quality Koshi Hikari rice, which is polished to 60%, and pure Fushimi spring water, resulting in a clear and elegant taste. The sake is brewed without the addition of alcohol and without coloring, preserving the natural character of the beverage. Additionally, it is not cold filtered to maintain the diversity of aromas.
Tasting Notes:
- Nose: Fresh with delicate floral accents and a hint of ripe rice.
- Palate: Harmonious, lightly umami-driven with a subtle sweetness and balanced freshness.
- Finish: Soft and lasting with a lean, clean finish.
Distillery/Bottler: The Kizakura Brewery, founded in 1925, is located in Kyoto, Japan. It is known for producing sake with a high quality standard, using traditional craftsmanship and high-quality spring water from the region.
Product details:
- Manufacturer: Kizakura Shuzo Sake Brewery
- Bottler: Original bottling
- Age: No age statement
- Cask types: No information
- Packaging: 0.72-liter bottle
Facts:
| Country of origin | Japan |
| Product category | Sake |
| Smoke | Not smoky |
| Packaging | none |
| Volume | 0.72 |
| Alcohol content | 14.5% |
| Bottler | Original bottling |
| Colouring agent | No |
| Cask strength or high alcohol content | No |
| Not chill-filtered | No |
| Allergens | None |
| Organic seal | No |
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