Craigellachie 23 yo
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Volume: 0.7 liters | Alcohol content: 46% | Non-chill filtered | No coloring
Craigellachie 23 y.o.
Special features: The Craigellachie 23 years is an outstanding single malt whisky from the renowned Speyside region of Scotland. It is characterized by a long maturation of 23 years, which gives it remarkable depth and complexity. Bottled at 46% alcohol content, it has neither been chill-filtered nor colored, emphasizing its authenticity and purity.
Tasting Notes:
- Nose: A seductive blend of ripe fruits like apricot and orange, accompanied by floral and herbal notes.
- Palate: A harmonious taste of citrus fruits, underpinned by a pleasant spiciness and a subtle oak note.
- Finish: A medium-long, malty aftertaste that skillfully rounds off the complexity of this whisky.
Distillery/Bottler: The Craigellachie Distillery was founded in 1891 by a group of blended whisky manufacturers led by Alexander Edward and Peter Mackie. It is located in the heart of the Speyside region and is known for its traditional production methods, including the use of worm tub condensers, which give the whisky a characteristic, robust flavor. Today, the distillery belongs to John Dewar & Sons Ltd., a subsidiary of Bacardi.
Product details:
- Manufacturer: Craigellachie Distillery
- Bottler: John Dewar & Sons Ltd.
- Age: 23 years
- Cask types: Not specified
- Packaging: In an attractive tube
Facts:
| Age | 23 years |
| Country of origin | Scotland |
| Product category | Whisky |
| Packaging | Tube |
| Product type | Single Malt |
| Region | Speyside |
| Volume | 0.7 |
| Alcohol content | 46% |
| Bottler | Original bottling |
| Colouring agent | No |
| Cask strength or high alcohol content | No |
| Not chill-filtered | Yes |
| Allergens | None |
| Organic seal | No |
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