Elephant Gin Orange Cocoa in GP

Volume: 0.5 liters | Alcohol content: 40% | Cold filtered | No colorants

Elephant Gin Orange Cocoa in GP

Special features: The Elephant Gin Orange Cocoa Gin is produced in Germany by Elephant Gin GmbH. This bottling combines the classic Elephant London Dry Gin with flavors of organic oranges and roasted cocoa beans. An innovative vacuum distillation process ensures that the natural flavors of the ingredients are preserved, giving the gin a refreshing note. Additionally, small batches of a maximum of 625 bottles are produced, and 15% of the profits from each bottle go to projects for the protection of African elephants. This special dedication makes the gin remarkable not only in taste but also ethically.

Tasting Notes:

• Nose: The aroma of the Elephant Gin Orange Cocoa Gin is characterized by vibrant citrus notes, including orange peel, candied orange, and orange juice, accompanied by a hint of vanilla and mandarin. These flavors give the gin a pleasant sweetness and freshness.
• Palate: On the palate, the gin presents a light, soft texture reminiscent of summer and blood oranges. It is slightly zestier than the aroma suggests, with notes of vanilla, almonds, and subtle chocolate that balance the citrus notes. The taste is slightly sweet but well-controlled.
• Finish: The finish is marked by aromatic chocolate that lingers long and leads to a wonderfully flavorful conclusion.

Distillery/Bottler: The Elephant Gin GmbH, based in Germany, is the manufacturer of the Elephant Gin Orange Cocoa. Production is carried out by EG Spirits GmbH in Wittenburg, where fresh, organic Spanish oranges and roasted cocoa beans are used. The combination of these high-quality ingredients along with a vacuum distillation process results in an intense aromatic distillate that gives the gin freshness and complexity. This method of production highlights the Elephant Gin and combines enjoyment with social commitment.

Facts: