Special features: The English Harbour Rhum - Reserve 10 years is produced and bottled by the Antigua Distillery Ltd. in Antigua. This rum matures in small oak barrels, including former bourbon and Tennessee barrels. The bottling is presented in a gift packaging and has an alcohol content of 40% with a volume of 700 ml. With a maturation period of ten years, this rum demonstrates the regional tradition of rum craftsmanship in Antigua.
Tasting Notes:
Nose: Initially soft and closed. The smoky oak aromas are well balanced with notes of citrus fruits, dried fruits, vanilla, and burnt sugar.
Palate: On the palate, coconut, cinnamon, and tropical flowers emerge, leading to butterscotch notes. A hint of coffee and baked apple complements the variety of flavors.
Finish: In the finish, cardamom, menthol, rosemary, caramel, and ripe blackberries leave a complex aftertaste. A spicy-earthy finish is accompanied by fine herbal nuances.
Distillery/Bottler: In the Antigua Distillery, this English Style Rum is produced from molasses in traditional copper stills. After distillation, the rum matures in small oak barrels, giving it a refined flavor structure. The Antigua Distillery Ltd. is known for producing rums that reflect the unique identity of Antigua.
English Harbour Reserve 10: What is the alcohol content?
The alcohol content is 40%. The rum is not chill-filtered and has been colored with dye.
English Harbour Reserve 10: What is the volume of the product?
The specified volume is 0.7 liters. The product is colored and has an alcohol content of 40%.
English Harbour Reserve 10: How long has the rum been aged?
The rum has been aged for at least 10 years. The aging took place in small barrels made of American oak that previously contained bourbon.
English Harbour Reserve 10: In what type of casks does the rum mature?
The maturation occurred in former bourbon barrels made of American oak. The proximity to the sea positively influences the aging process.
English Harbour Reserve 10: Who is the manufacturer and bottler of the product and where is it produced?
The manufacturer and bottler is Antigua Distillery Ltd. Production takes place on the island of Antigua in Antigua and Barbuda, and the company has been in its fourth generation.