Highland Park Cask Strength Release No.4
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Volume: 0.7 liters | Alcohol content: 64.3% | Not chill-filtered | No coloring
Highland Park Cask Strength Release No.4
Special features: The fourth release of the Cask Strength series from Highland Park presents itself in its purest form: bottled without dilution and without chill filtration. This bottling is characterized by a complex maturation process, where port wine casks were used for the first time, adding an extra dimension to the whisky.
Tasting Notes:
- Nose: Enticing aromas of roasted coconut, accompanied by fresh citrus notes and a hint of cedar wood. A subtle hint of Turkish delights mingles with aromatic peat smoke.
- Palate: Zesty pink grapefruit and fragrant rose water unfold, perfectly balanced with earthy notes of roasted oak and heather-rich peat.
- Finish: A long aftertaste with exotic, sun-dried spices, a trace of licorice, and floral peat smoke notes.
Distillery/Bottler: Highland Park, founded in 1798, is one of the northernmost distilleries in Scotland and is located on the Orkney Islands. The distillery is known for its combination of traditional craftsmanship and modern approaches to whisky production. The use of local peat, which contains a higher proportion of heather, gives the whiskies their characteristic flavor.
Product details:
- Manufacturer: Highland Park Distillery
- Bottler: Original bottling
- Age: Not specified
- Cask types: First-fill sherry casks made from European oak, ex-bourbon casks, first-fill sherry casks made from American oak, ex-port wine casks, and a small amount of refill casks.
- Packaging: Standard bottle
Facts:
| Origin | Scotland |
| Manufacturer | Highland Park Distillery |
| Alcohol content | 64.3% |
| Volume | 0.7 liters |
| Colored | No |
| Chill-filtered | No |
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