Jack Daniels Triple Mash
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Volume: 0.7 liters | Alcohol content: 50% | Not chill-filtered | No coloring
Jack Daniels Triple Mash
Special features: This variant of Jack Daniels is based on a triple mash fermentation, which gives the whiskey a special depth and complexity. With an alcohol content of 50%, the Triple Mash presents itself powerful and unadulterated, as neither chill filtration nor colorings are used.
Tasting Notes:
- Nose: Aromas of vanilla, caramel, and a hint of fruitiness, accompanied by spicy notes.
- Palate: Spicy and full-bodied with a balanced sweetness and a noticeable warmth.
- Finish: Long-lasting, smoky with a touch of oak and fine spices.
Distillery/Bottler: Jack Daniels is one of the most well-known Tennessee whiskey distilleries in the USA, with a history dating back to 1866. The brand is known for its characteristic charcoal filtration (“Lincoln County Process”) and its robust, distinctive style. The Triple Mash expands the range with an intensely aromatic whiskey with high alcohol content.
Product details:
- Manufacturer: Jack Daniel Distillery
- Bottler: Jack Daniel Distillery
- Cask types: White oak
- Packaging: Bottle
Facts:
| Country of origin | USA |
| Product category | Whiskey |
| Packaging | without |
| Product type | Single Blended |
| Region | Tennessee |
| Volume | 0.7 |
| Alcohol content | 50% |
| Bottler | Original bottling |
| Colouring agent | No |
| Cask strength or higher alcohol content | Yes |
| Not chill-filtered | Yes |
| Organic seal | No |
Kurzinfos zu Jack Daniels Triple Mash
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