Monks Medella Gin
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Volume: 0.7 liters | Alcohol content: 43% | Not chill-filtered | No coloring
Monks Medella Gin
Special features: This gin is produced in small batches at the Monks Distillery in the Karoo region of South Africa. The recipe is based on a unique combination of indigenous medicinal plants such as Skeletium, Fynbos, and Cannabis Sativa, which originate from African herbal medicine. Distillation is carefully carried out in a traditional copper pot still.
Tasting Notes:
- Nose: Fresh and vegetative notes with subtle herbal and floral elements of African botanicals.
- Palate: Balanced, with a pleasant spiciness and a fine herbal complexity, characterized by Fynbos and Skeletium.
- Finish: Lingering with a slight warmth and a hint of African plant power.
Distillery/Bottler: The Monks Distillery is located on the edge of the Karoo semi-desert in the green heart of South Africa. Under the leadership of Nic and Di Davis, the distillery specializes in producing high-quality craft gins based on the African herbal tradition. The use of rare botanical ingredients and the small batch process in copper pot stills emphasize the commitment to quality and authenticity.
Product details:
- Manufacturer: Monks Distillery
- Bottler: Monks Distillery
- Cask types: No cask aging
- Packaging: 0.7 liter bottle
Facts:
| Origin | South Africa |
| Manufacturer | Monks Distillery |
| Alcohol content | 43% |
| Volume | 0.7 liters |
| Colored | No |
| Chill-filtered | No |
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