Special features: This limited release from The Whisky Cellar has been refined in cask number 4011 with a special Marsala wine finish. The Pintail series focuses on elaborate finishings in wine casks, giving the Scottish drop a unique profile. The edition is limited to 272 bottles and is presented without chill filtration and without the addition of coloring.
Tasting Notes:
Nose: Fruity aromas, characterized by ripe berries and a hint of Marsala spice.
Palate: Strong yet elegant, with notes of sweet dried fruits, subtle peppercorns, and pleasant spice.
Finish: Long-lasting, warm, and slightly peppery with an aftertaste of dried fruits.
Distillery/Bottler: The Whisky Cellar based in Edinburgh releases selected whiskies with careful finishings under its own brand. Supported by an experienced tasting team, the bottler places special emphasis on quality and exciting cask combinations. The Blair Athol Distillery in the Scottish Highlands is one of the traditional distilleries and provides the basis for this impressive 12-year-old release.