Volume: 0.7 liters | Alcohol content: 45.7% | Not chill-filtered | No coloring added
Shakara 12 y.o. Thailand Rum
Special features: This 12-year-aged rum from Thailand creates an intense flavor profile through aging in bourbon barrels under tropical conditions. The absence of added sugar and coloring emphasizes the authentic, terroir-typical quality of the product. The production from regional molasses in the province of Nakhom Pathom honors the historical heritage of sugarcane culture in Southeast Asia.
Tasting Notes:
Nose: Deep, sweet notes with hints of tropical fruits and vanilla.
Palate: Full-bodied and warm with intense flavors of caramelized sugar, wood, and spices.
Finish: Long-lasting, smooth, and balanced with a touch of oak.
Distillery/Bottler: The Shakara Rum is produced in the central province of Nakhom Pathom in Thailand, a region with a long tradition of sugarcane cultivation that dates back to the Neolithic period. The distillery emphasizes careful processing of local molasses and natural aging without additives to reflect the characteristic spice and sweetness of the tropical region.
Product details:
Manufacturer: Shakara
Age: 12 years
Barrel types: Bourbon barrels (Oak Barrels)
Packaging: Luxurious bottle without additional coloring
The alcohol content is 45.7%. The product is offered in a volume of 0.7 liters.
What volume does Shakara 12 have?
The volume is 0.7 liters. The rum has an alcohol content of 45.7%.
How old is Shakara 12?
Shakara 12 has been aged for 12 years. The aging took place in bourbon barrels under tropical conditions.
In which barrels was Shakara 12 stored?
The rum was stored in bourbon barrels. This barrel aging under tropical conditions creates an intense flavor profile.
Where is Shakara 12 produced and who is the manufacturer?
The rum comes from Thailand and is produced in the province of Nakhom Pathom. The manufacturer is Shakara, and the production is done using local molasses without additives.