Volume: 0.7 liters | Alcohol content: 40% | Not chill-filtered | No coloring
Starward Left-Field Whisky
Special features: The Starward Left-Field is an Australian single malt whisky that has been fully matured in French oak barrels that were previously filled with red wine. This maturation gives it a unique depth and complexity. The distillery in Melbourne places great importance on the use of local ingredients and innovative production methods, which is reflected in this whisky.
Tasting Notes:
Nose: Inviting aromas of tropical fruits, accompanied by notes of red apples and fresh berries.
Palate: Full-bodied and intense with flavors of caramel, toffee apples, and a hint of toasted oak.
Finish: Long-lasting with sweet red fruits and gentle spice notes.
Distillery/Bottler: The Starward Distillery was founded in 2015 in Melbourne and has quickly earned a reputation for innovative whisky production. Under the leadership of David Vitale, who has Italian roots and grew up in Melbourne, the whisky matures exclusively in red wine barrels, resulting in a distinctive flavor.
Product details:
Manufacturer: Starward Distillery
Bottler: Original bottling
Barrel types: French oak barrels, previously filled with red wine
What is the alcohol content of the Starward Left-Field Whisky?
The Starward Left-Field Whisky has an alcohol content of 40%. This bottling is not chill-filtered and contains no coloring.
What is the volume of the Starward Left-Field Whisky per unit?
The Starward Left-Field Whisky is offered with a volume of 0.7 liters. Additionally, the bottling is not chill-filtered and is labeled as uncolored.
In what casks did the Starward Left-Field Whisky mature?
The Starward Left-Field Whisky matured entirely in French oak casks that were previously filled with red wine. These types of casks are explicitly mentioned in the product details as the type used.
Where was the Starward Left-Field Whisky produced and when was the distillery founded?
The Starward Left-Field Whisky comes from Australia, and the Starward Distillery was founded in 2015 in Melbourne. The leadership by David Vitale and the focus on local ingredients are highlighted in the product description.
What aromas are mentioned in the tasting notes for the Starward Left-Field Whisky?
The tasting notes describe tropical fruits as well as red apples and fresh berries on the nose. On the palate, caramel and toffee apples with a hint of roasted oak are mentioned, and the finish is described with sweet red fruits and gentle spice notes.